Diet Plans: Why Corn Is Not Safe - FITBODYUSA

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Tuesday, May 07, 2013

Diet Plans: Why Corn Is Not Safe

Most people naturally assume that corn is a good diets food, but you should be cautious in adding it to your diet plans.

There's nothing like a good piece of corn on the cob at your summer barbeque or your buttered popcorn to go along with your favorite movie, right? Or wrong?

This question seems to be coming up more and more often...

Should corn be included in diet plans?

It's been approximated that about 60% of the corn, now in the U.S., is genetically modified (although, I do think this number is higher now). The practice of genetically modifying corn began in an attempt to make corn crops resistant to certain pesticides. This helps the farmer because they are then able to grow a larger crop because it is easier to fight off pests (they can spray the crops with pesticides and get rid of insects without damaging their crop).

Sweet corn has also been genetically modified (now called Bt-corn) so that it produces a poison which kills harmful insects. This means the farmer no longer needs to fight insects with insecticides.

This may sound like progress--especially from the perspective of the farmer and the national income--but there is a reason to be concerned. The new foods may have long term effects on ruining our health.

Well, because the introduction of GMO (genetically modified organism) foods is still relatively new, we're in a way being used as "guinea pigs" in a massive experiment (Yikes!). In April 2007, Arpad Pusztai, from the Rowett Research Institute in Aberdeen, UK, announced that experiments had shown intestinal changes in rats caused by eating genetically engineered potatoes (and I don't know about you, but I'm not happy about anybody trying to mess with my intestines).

This actually doesn't surprise me. It's amazing to me how many more people now complain of things like irritable bowel syndrome and other nagging digestive problems. I'm not saying that eating GMO foods is the only cause for these conditions but I'm sure it's a significant contributor (along with processed foods, but that's a story for a different day).

Ok, so what if you're able to get non-GMO corn? (Which it is difficult to know which brands and items are GMO and which are not) where does corn fit into diet plans?

Carbohydrates And Weight Loss

The role of carbohydrates in your diet plans

The most important thing to be aware of is that your body processes corn as if it were a carbohydrate rather than a vegetable. This means that you should not consider meal with brown rice and corn as a carbohydrate and vegetable meal. Instead, it is more accurate to classify corn as a grain. Thus, a meal with corn should be counted as a meal with a serving of carbohydrates.

What about microwave popcorn?

Well even the organic varieties contain preservatives (of course to keep them in the bag) and have been shown to contain the same chemical coating in the bag that is used on non-stick cookware (double YIKES!). I would stay away from this stuff.

How about air popped popcorn?

This is your best bet and can definitely be used as an occasional snack. But notice I said "occasional". Remember most people lose weight faster by decreasing (not necessarily eliminating) many grains. Snacking on popcorn every day could and most likely will, impede your weight loss efforts.

I hope this information helps you to make a more informed decision at your next barbeque and at your next movie night with making food choices that fit in with your diet plans. Remember, corn is not off limits by any means, just remember you're looking for the non-GMO varieties and including it as a grain and not a vegetable into your diet plans.

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Diet Plans: Why Corn Is Not Safe Reviewed by Katie Grace on Tuesday, May 07, 2013 Rating: 5 Most people naturally assume that corn is a good diets food, but you should be cautious in adding it to your diet plans. There's not...